Commis III cum Cook - Plant Cafe Restaurant - Manama
  • Monitors kitchen equipment and reports issues to superiors
  • Continually develops culinary knowledge to produce high-quality meals
  • Measures, mixes, and prepares meal ingredients, sauces, and seasonings
  • Washes, chops, and cuts fruit, meat, and vegetable items
  • Assesses inventory and requests resupply when necessary
  • Plates meal items under the chef de partie’s supervision
  • Disposes of spoiled items and adheres to sanitation policies

Are you passionate about developing your career state of food and beverage in a cozy, healthy environment? A place where nourishing the self and branching out in compassion that sync into sharpening your skills.

We are looking for Commis Chef with 1 to 2 years experience in food and beverage industry. Whose flexible, creative and people person.

Come and join our team.

Job Type: Full-time

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